Ainderby Steeple, Northallerton, North Yorkshire, DL7 9PU

Tel: 01609 775718

Set menu

Thursday, May 11th, 2017

Welly 20s

2 courses £13.95 or 3 course £16.95

Set menu Served Monday to Saturday, lunchtime 12 til 2, evening 5.30 til 7pm

Starters
Homemade soup of the day with a warm bread roll (v)
Grilled goats cheese on a beetroot and walnut salad (v) (g.f.)
Smoked salmon and crayfish cocktail with brown bread and butter
Chicken liver pate with toasted ciabatta and fig chutney

Mains
Oven roast chicken breast wrapped in Parma ham served with dauphinoise potatoes, buttered leeks and a wild mushroom sauce (g.f.)
Slow roast pork belly with black pudding, mashed potato, apple sauce and red cabbage
Haddock and salmon fishcake with fresh watercress and parsley cream sauce and hand cut chips
Breaded Whitby scampi served with hand cut chips, dressed salad and tartare sauce
Aubergine, courgette, tomato and feta bake with garlic croute and rocket garnish (v)(g.f.)

Desserts (a la carte £5.25)
Sticky toffee pudding with toffee sauce and vanilla ice cream
Rich chocolate brownie with white chocolate ice cream and hot chocolate sauce
Brambly apple frangipane with crème anglaise
Middle eastern orange cake with marmalade cream (g.f.)
Lemon posset with homemade shortbread
Yorkshire cheese selection £7.25 (or £2 surplus on set menu)